Durian Pudding

The strong smell of durians brings back sweet memories. When we were young, my father would buy durians by the basket. We would then sit earnestly watching him open the fruits on a hard board which he laid over the linoleum flooring. Subsequently, he became more selective with the quality and would not hesitate to buy the highest grade at a pricey sum. This is one of his many indulgences in us.

This durian pudding recipe is a simple and short cut method as I use durian ready mix and add in durian pulp.

Ingredients
Hollyfarm durian pudding mix - 1box
100g durian pulp
450ml water

Method

Boil 450ml water. Add in the ready mix. Stir until the sugar is dissolved. Remove from flame. Add in the durian pulp. Mix well. Pour mixture into moulds. Chill and serve.